Ovens

- Tray stop system:

This security system installed on the lateral tray guides stops the grids and trays tipping over when you slide them out. Users can keep their hand free to baste the roast or check the cake..

- Independent:

Models that can be installed behind the countertop or in a kitchen column as their knobs control only the oven functions and not the hob.

- Static:

1. Models with a control panel operating the functions of the oven but the hob as well. They are easily recognised as they usually have 6 knobs in the control panel (2 for the oven and the rest for the hob). 2. Models with the 3 basic functions, lower heating element, grill and lower and upper at the time.

- Multifunction:

Models with 7 or more functions, Those functions are the combination of the 3 heating elements in the oven (lower, upper and rear) and the other functions available in the oven (fan, turnspit, etc.).

- Touch control:

Home appliances control panel that operates the model through digital sensors activated once they are touched. This system improves the security, cleaning and design.

- Meat probe device:

System included in the last generation ovens that measures the inner temperature of roasting meat or fish so that can be adjusted if necessary. The meat prove display sows the temperature and can automatically switch off once the roast reaches the desired level.

- Telescopic try guides:

System included in the last generation ovens that slide out easily the trays and grids without any effort. This system allows you to control at the same time 3 diferent level of cooking.

- Retractable buttons:

Control buttons are hidden inside the oven until the moment they are required. After a single press they are ready to use. This feature improves the design of the flat models, the security as they can not be activated on by mistake and protect the knobs from the hot fumes.

- Crystal clean:

Enamelling system presented in the walls and trays that avoids the penetration of splits while cooking into the inner surfaces of the oven, making easier the clearing process..

- Mixing chamber:

Inner fumes evacuation system that reduces exiting temperature and cavity condensation. A tangential air system mixes up hot air from the oven with cold air from the mixing chamber, previously to be expelled.

- Maxi grill:

Extra surface size allowing higher grilling power, achieving better and more uniform in larger pieces.

- Finger proof:

Special finishing applied to external parts of stainless steel home appliances, creating a thin layer that keeps stains generated by daily use and grease from adhering to the surface.

- Multifunction turbo:

Available in multifunction ovens. This feature combines rear circle resistance with a fan, producing a hot air draught that flows evenly through the cavity in the oven optimizing cooking process.

- Pirolitic:

Oven range characterized by a self-cleaning system. Using a special function able to reach extremely high temperatures, these ovens reduce any particles to ashes that can be easily removed.

- Column:

Installation system composed by an oven and a microwave oven acting as a unit built in the same wall or furniture enhancing the design of both and showing as a cooking unit.