{"id":65649,"date":"2021-12-15T12:14:57","date_gmt":"2021-12-15T11:14:57","guid":{"rendered":"https:\/\/teka.com\/global\/?p=65649"},"modified":"2022-04-10T19:32:33","modified_gmt":"2022-04-10T18:32:33","slug":"vanocni-peceni-ve-svete","status":"publish","type":"post","link":"https:\/\/www.teka.com\/cs-cz\/inspirace\/vanocni-peceni-ve-svete\/","title":{"rendered":"V\u00e1no\u010dn\u00ed pe\u010den\u00ed ve sv\u011bt\u011b"},"content":{"rendered":"

Pe\u010den\u00ed k V\u00e1noc\u016fm prost\u011b pat\u0159\u00ed, co si budeme pov\u00eddat. \u0158\u00edk\u00e1 se, \u017ee nikde na sv\u011bt\u011b nep\u0159ipravuj\u00ed tolik druh\u016f v\u00e1no\u010dn\u00edho cukrov\u00ed, jako my tady u n\u00e1s v \u010cesk\u00e9 republice. I\u00a0tak se ale v\u00a0ka\u017ed\u00e9 zemi, kde se V\u00e1noce slav\u00ed, koncem roku p\u0159ipravuj\u00ed neodolateln\u00e9 slavnostn\u00ed dezerty, kter\u00e9 jsou \u010dasto jedn\u00edm z\u00a0nejv\u011bt\u0161\u00edch poklad\u016f dan\u00e9 kuchyn\u011b.<\/p>\n

Zat\u00edmco n\u011bmeck\u00e1 v\u00e1no\u010dn\u00ed \u0161tola se u\u017e d\u00e1vno v \u010desk\u00fdch supermarketech zabydlela hned vedle tradi\u010dn\u00ed v\u00e1no\u010dky, francouzsk\u00fd v\u00e1no\u010dn\u00ed hit k n\u00e1m zat\u00edm je\u0161t\u011b nedorazil. Ve francouzsk\u00fdch rodin\u00e1ch se po v\u00e1no\u010dn\u00ed hostin\u011b serv\u00edruje B\u00fbche de No\u00ebl<\/strong> neboli „sladk\u00e9 poleno.“ Rol\u00e1da, kter\u00e1 sv\u00fdm tvarem i zdoben\u00edm opravdu p\u0159ipom\u00edn\u00e1 d\u0159ev\u011bn\u00e9 pol\u00ednko.<\/p>\n

\"\"<\/p>\n

Kletzenbrot<\/strong> je zt\u011blesn\u011bn\u00edm kvalitn\u00ed a v\u00fd\u017eivov\u011b hodnotn\u00e9 pochoutky, na kter\u00e9 si v dob\u011b V\u00e1noc m\u016f\u017eete pochutnat zejm\u00e9na v Rakousku. Jde o k\u0159\u00ed\u017ealov\u00fd chl\u00e9b, ovocn\u00fd chleb\u00ed\u010dek, biskupsk\u00fd chleb\u00ed\u010dek\u2026 Zkr\u00e1tka o \u201echl\u00e9b\u201c, do kter\u00e9ho pat\u0159\u00ed velk\u00e9 mno\u017estv\u00ed su\u0161en\u00fdch jablek, hru\u0161ek i exotick\u00e9ho ovoce, f\u00edky, datle, hrozinky, o\u0159echy a ko\u0159en\u00ed.<\/p>\n

\"\"<\/p>\n

Pro \u0160pan\u011blsko je typick\u00fd v\u00e1no\u010dn\u00ed nug\u00e1t neboli Turr\u00f3n<\/strong>. K dost\u00e1n\u00ed je tvrd\u00fd nug\u00e1t (turr\u00f3n duro), m\u011bkk\u00fd nug\u00e1t (turr\u00f3n blando), nug\u00e1t s cel\u00fdmi o\u0159echy, nug\u00e1t v tenk\u00e9 oplatce, nug\u00e1t v \u010dokol\u00e1d\u011b, nug\u00e1t s kandovan\u00fdm ovocem i marcip\u00e1nov\u00e9 \u201enug\u00e1tov\u00e9\u201c ty\u010dinky.<\/p>\n

\"\"<\/p>\n

V \u0158ecku se pe\u010dou v\u00e1no\u010dn\u00ed h\u0159eb\u00ed\u010dkov\u00e9 su\u0161enky Kourambiedes<\/strong>. P\u0159ipravuj\u00ed se podle r\u016fzn\u00fdch recept\u016f, obvykle maj\u00ed tvar zplo\u0161t\u011bl\u00e9 kuli\u010dky a na povrchu je do nich zap\u00edchnut\u00fd cel\u00fd h\u0159eb\u00ed\u010dek.<\/p>\n

\"\"<\/p>\n

V\u00e1noce bez Panettone<\/strong> nebo jeho \u201ebrat\u0159\u00ed\u010dka\u201c Pandora si neum\u00ed p\u0159edstavit \u017e\u00e1dn\u00fd Ital. Vysok\u00e9 a nad\u00fdchan\u00e9 v\u00e1no\u010dn\u00ed b\u00e1bovky nesm\u011bj\u00ed chyb\u011bt na \u0161t\u011bdrove\u010dern\u00ed tabuli, jed\u00ed se jako dezert i k sn\u00eddani, zabalen\u00e9 v p\u011bkn\u00fdch krabic\u00edch se nos\u00ed jako d\u00e1rky.<\/p>\n

\"\"<\/p>\n

Pro Anglii je typick\u00fd jejich Christmas pudding<\/strong>. Britsk\u00fd v\u00e1no\u010dn\u00ed dezert, poch\u00e1zej\u00edc\u00ed u\u017e ze st\u0159edov\u011bk\u00e9 Anglie, m\u00e1 tmavou barvu a obsahuje rozinky, kandovan\u00e9 ovoce, jablka, mlet\u00fd z\u00e1zvor, brandy a dal\u0161\u00ed ingredience dle chuti a rodinn\u00e9ho receptu.<\/p>\n

\"\"<\/p>\n

My v\u00e1m dnes p\u0159in\u00e1\u0161\u00edme tradi\u010dn\u00ed \u0161pan\u011blsk\u00fd v\u00e1no\u010dn\u00ed recept na nug\u00e1tovou p\u011bnu. Zkuste si letos V\u00e1no\u010dce zpest\u0159it a p\u0159ipravit si dobrotu z jin\u00e9ho koutu Evropy.<\/p>\n

Co budeme pot\u0159ebovat:<\/h2>\n
    \n
  • 1 vaj\u00ed\u010dko pokojov\u00e9 teploty<\/li>\n
  • 100 g studen\u00e9 smetany ke \u0161leh\u00e1n\u00ed<\/li>\n
  • 150 g m\u011bkk\u00e9ho nug\u00e1tu<\/li>\n
  • 2 pl\u00e1tky \u017eelatiny<\/li>\n
  • 50 ml ml\u00e9ka<\/li>\n<\/ul>\n

    Postup:<\/h2>\n

    Namo\u010d\u00edme \u017eelatinu na n\u011bkolik minut do vody. V mal\u00e9m hrnci oh\u0159ejeme‘ ml\u00e9ko, \u017eelatinu a nug\u00e1t. M\u00edch\u00e1me, dokud se nug\u00e1t nerozpust\u00ed. Z b\u00edlku vy\u0161leh\u00e1me tuh\u00fd sn\u00edh a ulo\u017e\u00edme ho na pozd\u011bji do lednice.
    \nSm\u011bs nug\u00e1tu, ml\u00e9ka a \u017eelatiny d\u00e1me do m\u00edsy, p\u0159id\u00e1me smetanu ke \u0161leh\u00e1n\u00ed a prom\u00edch\u00e1me. Pot\u00e9 p\u0159id\u00e1me i b\u00edlkov\u00fd sn\u00edh a m\u00edch\u00e1me, dokud se v\u0161e dob\u0159e nespoj\u00ed. Sm\u011bs p\u0159elijeme do skleni\u010dek a alespo\u0148 na dv\u011b hodiny vlo\u017e\u00edme do lednice. Poh\u00e1ry m\u016f\u017eeme pod\u00e1vat se \u0161leha\u010dkou a postrouhan\u00e9 nug\u00e1tem.<\/p>\n

    Dobrou chu\u0165!<\/p>\n

    \"\"<\/p>\n

    Zdroj: teka.com, radynacestu.cz, Wiki<\/p>\n","protected":false},"excerpt":{"rendered":"

    Pe\u010den\u00ed k V\u00e1noc\u016fm prost\u011b pat\u0159\u00ed, co si budeme pov\u00eddat. \u0158\u00edk\u00e1 se, \u017ee nikde na sv\u011bt\u011b nep\u0159ipravuj\u00ed tolik druh\u016f v\u00e1no\u010dn\u00edho cukrov\u00ed, jako my tady u n\u00e1s v \u010cesk\u00e9 republice. I\u00a0tak se ale v\u00a0ka\u017ed\u00e9 zemi, kde se V\u00e1noce slav\u00ed, koncem roku p\u0159ipravuj\u00ed neodolateln\u00e9 slavnostn\u00ed dezerty, kter\u00e9 jsou \u010dasto jedn\u00edm z\u00a0nejv\u011bt\u0161\u00edch poklad\u016f dan\u00e9 kuchyn\u011b. Zat\u00edmco n\u011bmeck\u00e1 v\u00e1no\u010dn\u00ed \u0161tola […]<\/p>\n","protected":false},"author":24,"featured_media":71118,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[592,614],"tags":[],"class_list":["post-65649","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-vareni","category-inspirace"],"acf":[],"yoast_head":"\nV\u00e1no\u010dn\u00ed pe\u010den\u00ed ve sv\u011bt\u011b | Teka CZ\/SK - Kuchyn\u00edm d\u00e1v\u00e1me du\u0161i<\/title>\n<meta name=\"description\" content=\"Pe\u010den\u00ed k V\u00e1noc\u016fm prost\u011b pat\u0159\u00ed, co si budeme pov\u00eddat. \u0158\u00edk\u00e1 se, \u017ee nikde na sv\u011bt\u011b nep\u0159ipravuj\u00ed tolik druh\u016f v\u00e1no\u010dn\u00edho cukrov\u00ed, jako my tady u n\u00e1s v \u010cesk\u00e9 republice. I\u00a0tak se ale v\u00a0ka\u017ed\u00e9 zemi, kde se V\u00e1noce slav\u00ed, koncem roku p\u0159ipravuj\u00ed neodolateln\u00e9 slavnostn\u00ed dezerty, kter\u00e9 jsou \u010dasto jedn\u00edm z\u00a0nejv\u011bt\u0161\u00edch poklad\u016f dan\u00e9 kuchyn\u011b.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.teka.com\/cs-cz\/inspirace\/vanocni-peceni-ve-svete\/\" \/>\n<meta property=\"og:locale\" content=\"cs_CZ\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"V\u00e1no\u010dn\u00ed pe\u010den\u00ed ve sv\u011bt\u011b\" \/>\n<meta property=\"og:description\" content=\"Pe\u010den\u00ed k V\u00e1noc\u016fm prost\u011b pat\u0159\u00ed, co si budeme pov\u00eddat. \u0158\u00edk\u00e1 se, \u017ee nikde na sv\u011bt\u011b nep\u0159ipravuj\u00ed tolik druh\u016f v\u00e1no\u010dn\u00edho cukrov\u00ed, jako my tady u n\u00e1s v \u010cesk\u00e9 republice. I\u00a0tak se ale v\u00a0ka\u017ed\u00e9 zemi, kde se V\u00e1noce slav\u00ed, koncem roku p\u0159ipravuj\u00ed neodolateln\u00e9 slavnostn\u00ed dezerty, kter\u00e9 jsou \u010dasto jedn\u00edm z\u00a0nejv\u011bt\u0161\u00edch poklad\u016f dan\u00e9 kuchyn\u011b.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.teka.com\/cs-cz\/inspirace\/vanocni-peceni-ve-svete\/\" \/>\n<meta property=\"og:site_name\" content=\"Teka CZ\/SK - Kuchyn\u00edm d\u00e1v\u00e1me du\u0161i\" \/>\n<meta property=\"article:published_time\" content=\"2021-12-15T11:14:57+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-04-10T18:32:33+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.teka.com\/cs-cz\/wp-content\/uploads\/sites\/76\/2019\/07\/323_big_1509627587.jpeg\" \/>\n\t<meta property=\"og:image:width\" content=\"769\" \/>\n\t<meta property=\"og:image:height\" content=\"514\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"sontiveros\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:image\" content=\"https:\/\/www.teka.com\/cs-cz\/wp-content\/uploads\/sites\/76\/2019\/08\/tarta-helada-de-yogurt-1.jpg\" \/>\n<meta name=\"twitter:label1\" content=\"Napsal(a)\" \/>\n\t<meta name=\"twitter:data1\" content=\"sontiveros\" \/>\n\t<meta name=\"twitter:label2\" content=\"Odhadovan\u00e1 doba \u010dten\u00ed\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minuty\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.teka.com\\\/cs-cz\\\/inspirace\\\/vanocni-peceni-ve-svete\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.teka.com\\\/cs-cz\\\/inspirace\\\/vanocni-peceni-ve-svete\\\/\"},\"author\":{\"name\":\"sontiveros\",\"@id\":\"https:\\\/\\\/www.teka.com\\\/cs-cz\\\/#\\\/schema\\\/person\\\/5ee4ac25cbb301179b9d3d70553ea5d6\"},\"headline\":\"V\u00e1no\u010dn\u00ed pe\u010den\u00ed ve sv\u011bt\u011b\",\"datePublished\":\"2021-12-15T11:14:57+00:00\",\"dateModified\":\"2022-04-10T18:32:33+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.teka.com\\\/cs-cz\\\/inspirace\\\/vanocni-peceni-ve-svete\\\/\"},\"wordCount\":614,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/www.teka.com\\\/cs-cz\\\/inspirace\\\/vanocni-peceni-ve-svete\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.teka.com\\\/cs-cz\\\/wp-content\\\/uploads\\\/sites\\\/76\\\/2019\\\/07\\\/323_big_1509627587.jpeg\",\"articleSection\":[\"Va\u0159en\u00ed\",\"Inspirace\"],\"inLanguage\":\"cs\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.teka.com\\\/cs-cz\\\/inspirace\\\/vanocni-peceni-ve-svete\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.teka.com\\\/cs-cz\\\/inspirace\\\/vanocni-peceni-ve-svete\\\/\",\"url\":\"https:\\\/\\\/www.teka.com\\\/cs-cz\\\/inspirace\\\/vanocni-peceni-ve-svete\\\/\",\"name\":\"V\u00e1no\u010dn\u00ed pe\u010den\u00ed ve sv\u011bt\u011b | Teka CZ\\\/SK - Kuchyn\u00edm d\u00e1v\u00e1me du\u0161i\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.teka.com\\\/cs-cz\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.teka.com\\\/cs-cz\\\/inspirace\\\/vanocni-peceni-ve-svete\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.teka.com\\\/cs-cz\\\/inspirace\\\/vanocni-peceni-ve-svete\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.teka.com\\\/cs-cz\\\/wp-content\\\/uploads\\\/sites\\\/76\\\/2019\\\/07\\\/323_big_1509627587.jpeg\",\"datePublished\":\"2021-12-15T11:14:57+00:00\",\"dateModified\":\"2022-04-10T18:32:33+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/www.teka.com\\\/cs-cz\\\/#\\\/schema\\\/person\\\/5ee4ac25cbb301179b9d3d70553ea5d6\"},\"description\":\"Pe\u010den\u00ed k V\u00e1noc\u016fm prost\u011b pat\u0159\u00ed, co si budeme pov\u00eddat. \u0158\u00edk\u00e1 se, \u017ee nikde na sv\u011bt\u011b nep\u0159ipravuj\u00ed tolik druh\u016f v\u00e1no\u010dn\u00edho cukrov\u00ed, jako my tady u n\u00e1s v \u010cesk\u00e9 republice. 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