{"id":76452,"date":"2025-10-30T10:04:37","date_gmt":"2025-10-30T08:04:37","guid":{"rendered":"https:\/\/www.teka.com\/cs-cz\/?p=76452"},"modified":"2025-10-30T10:04:37","modified_gmt":"2025-10-30T08:04:37","slug":"jednoduche-a-originalni-recepty-na-halloweensky-vecer","status":"publish","type":"post","link":"https:\/\/www.teka.com\/cs-cz\/inspirace\/jednoduche-a-originalni-recepty-na-halloweensky-vecer\/","title":{"rendered":"Jednoduch\u00e9 a origin\u00e1ln\u00ed recepty na Halloweensk\u00fd ve\u010der"},"content":{"rendered":"

Podzim je v pln\u00e9m proudu a na dve\u0159e pomalu ale jist\u011b klepe Halloween. Obl\u00edbili jste si taky tento \u201camerick\u00fd\u201d sv\u00e1tek? My jo! Proto\u017ee p\u0159edstavuje skv\u011blou p\u0159\u00edle\u017eitost pobavit se, vyu\u017e\u00edt na\u0161i kreativitu a\u0165 u\u017e p\u0159i v\u00fdzdob\u011b nebo kost\u00fdmu na p\u00e1rty, a samoz\u0159ejm\u011b sk\u00fdt\u00e1 ohromn\u00e9 mo\u017enosti v kuchyni. Milujeme halloweensk\u00e9 ve\u010d\u00edrky pln\u00e9 stra\u0161ideln\u00e9ho a origin\u00e1ln\u00edho ob\u010derstven\u00ed, kter\u00e9 m\u00e1 sv\u00e9 kouzlo jedinkr\u00e1t v roce. P\u0159esn\u011b v ten a jedin\u00fd mo\u017en\u00fd den 31. \u0159\u00edjna.\u00a0<\/span><\/p>\n

A\u0165 u\u017e jdete na halloweenskou p\u00e1rty do bytu sv\u00fdch p\u0159\u00e1tel nebo se chyst\u00e1te oslavit Halloween s mal\u00fdmi d\u011btmi, pom\u016f\u017eeme v\u00e1m s d\u011bsiv\u00fdmi pokrmy, kter\u00e9 ocen\u00ed host\u00e9 ka\u017ed\u00e9ho v\u011bku. M\u00e1me pro v\u00e1s speci\u00e1ln\u00ed recepty s halloweenskou t\u00e9matikou, ale i obl\u00edben\u00fdm Dnem mrtv\u00fdch, kter\u00fd se slav\u00ed hlavn\u011b v Mexiku. A ne v\u0161ude bude pavu\u010dina!<\/span><\/p>\n

Recepty ve stylu Rychl\u00e1 smrt: 15 minut<\/span><\/h2>\n

Pokud budete m\u00edt po ruce spr\u00e1vn\u00e9 ingredience, sta\u010d\u00ed v\u00e1m sotva 15 minut, abyste vyrobili n\u011bkter\u00fd z na\u0161ich obl\u00edben\u00fdch halloweensk\u00fdch recept\u016f:<\/span><\/p>\n

Na\u0161e n\u00e1vrhy jsme samoz\u0159ejm\u011b rozd\u011blili do blok\u016f podle \u010dasu p\u0159\u00edpravy, abyste p\u0159esn\u011b v\u011bd\u011bli, kolik \u010dasu m\u016f\u017eete vyu\u017e\u00edt na kost\u00fdm a kolik ke kouzlen\u00ed v kuchyni. Ti z v\u00e1s, kte\u0159\u00ed se chyst\u00e1te j\u00edt za ducha nebo sami za sebe, m\u011bjte pros\u00edm trochu d\u016fstojnosti a p\u0159ejd\u011bte rovnou k recept\u016fm na hodinovou p\u0159\u00edpravu. A\u0165 je to f\u00e9r \ud83d\ude42<\/span><\/p>\n

\u010cokol\u00e1dov\u00e9 popcornov\u00e9 p\u0159\u00ed\u0161erky k filmu nebo jen tak<\/span><\/h3>\n

V\u0161estrann\u00fd recept, kter\u00fd funguje obzvl\u00e1\u0161\u0165 dob\u0159e na Halloween.<\/span><\/p>\n

Suroviny:<\/span><\/p>\n

100 g kuku\u0159i\u010dn\u00fdch zrnek na popcorn<\/span><\/p>\n

100 g nakr\u00e1jen\u00fdch mandl\u00ed<\/span><\/p>\n

600 g b\u00edl\u00e9 \u010dokol\u00e1dy na rozpu\u0161t\u011bn\u00ed<\/span><\/p>\n

Potravin\u00e1\u0159sk\u00e9 barvivo: fialov\u00e9, oran\u017eov\u00e9, zelen\u00e9<\/span><\/p>\n

Jedl\u00e9 o\u010di (nakoup\u00edte nap\u0159. v prodejn\u00e1ch specializovan\u00fdch na pe\u010den\u00ed a dorty)<\/span><\/p>\n

Postup si prohl\u00e9dn\u011bte na videu:<\/span><\/p>\n

https:\/\/www.youtube.com\/watch?v=DnVtRvlb_hA<\/span><\/a><\/p>\n

Autentick\u00e9 dom\u00e1c\u00ed guacamole pro Den mrtv\u00fdch<\/span><\/h3>\n

Den mrtv\u00fdch jsou vlastn\u011b takov\u00e9 mexick\u00e9 Du\u0161i\u010dky, jen jsou pln\u00e9 vesel\u00ed. Jedn\u00e1 se o jeden z nejkr\u00e1sn\u011bj\u0161\u00edch zp\u016fsob\u016f, jak zavzpom\u00ednat na ty, kte\u0159\u00ed tu u\u017e s n\u00e1mi nejsou. Oslava Dne mrtv\u00fdch je koneckonc\u016f oslavou ka\u017ed\u00e9ho dne, kter\u00fd na sv\u011bt\u011b m\u016f\u017eeme tr\u00e1vit jako \u017eiv\u00ed. A v mexick\u00e9m stylu tu pak v\u0161echno chutn\u00e1 l\u00e9pe.<\/span><\/p>\n

Suroviny:<\/span><\/p>\n

2 avok\u00e1da<\/span><\/p>\n

\u00bc cibule nebo \u0161alotky<\/span><\/p>\n

1 \u010derstv\u00e1 chili papri\u010dka<\/span><\/p>\n

s\u016fl<\/span><\/p>\n

\u010derstv\u00fd koriandr<\/span><\/p>\n

1 raj\u010de<\/span><\/p>\n

6 kuku\u0159i\u010dn\u00fdch tortill<\/span><\/p>\n

Postup si prohl\u00e9dn\u011bte na videu:<\/span><\/p>\n

https:\/\/www.youtube.com\/watch?v=vFsptarJv3I<\/span><\/a><\/p>\n

Nachos se s\u00fdrovou \u010dedarovou om\u00e1\u010dkou<\/span><\/h3>\n

Pokra\u010dujeme v mexick\u00e9m stylu. Ale pozor, pokud si d\u00e1te hromadu nachos p\u0159ed span\u00edm, objev\u00ed se duch v podob\u011b p\u00e1len\u00ed \u017e\u00e1hy. Proto konzumujte s m\u00edrou.<\/span><\/p>\n

Suroviny:<\/span><\/p>\n

20 g m\u00e1sla<\/span><\/p>\n

1 l\u017e\u00edce mouky<\/span><\/p>\n

235 ml ml\u00e9ka<\/span><\/p>\n

150 g nastrouhan\u00e9ho s\u00fdru \u010dedar<\/span><\/p>\n

\u00bd l\u017ei\u010dky p\u00e1liv\u00e9 papriky<\/span><\/p>\n

nachos<\/span><\/p>\n

raj\u010datov\u00e1 salsa<\/span><\/p>\n

Postup si prohl\u00e9dn\u011bte na videu:<\/span><\/p>\n

https:\/\/www.youtube.com\/watch?v=p5IpiaqJjF0&t=50s<\/span><\/a><\/p>\n

Recepty ve stylu Zatan\u010d\u00edm si na tv\u00e9m hrob\u011b (chv\u00edli): 30-45 minut<\/span><\/h2>\n

Pokud m\u00e1te trochu v\u00edc \u010dasu, i t\u0159eba den p\u0159edem, m\u016f\u017eete se soust\u0159edit na pe\u010den\u00ed halloweensk\u00fdch recept\u016f. Su\u0161enky a dorty jsou p\u0159izp\u016fsobiteln\u00e9 prakticky pro v\u0161echny slavnosti a nikdo ne\u0159ekne ne po\u0159\u00e1dn\u00e9 d\u00e1vce cukru, proto\u017ee k Halloweenu sladk\u00e9 dobroty prost\u011b pat\u0159\u00ed.<\/span><\/p>\n

Stra\u0161ideln\u00e9 halloweensk\u00e9 su\u0161enky s p\u0159ekvapen\u00edm<\/span><\/h3>\n

Z\u00e1bavn\u00fd recept, kter\u00fd ale nen\u00ed vhodn\u00fd pro d\u011bti po 18. hodin\u011b. Dod\u00e1v\u00e1 toti\u017e p\u0159\u00edli\u0161n\u00e9 mno\u017estv\u00ed energie \ud83d\ude42<\/span><\/p>\n

Suroviny<\/span><\/p>\n

250 g hladk\u00e9 mouky<\/span><\/p>\n

30 g mandlov\u00e9 mouky<\/span><\/p>\n

95 g mou\u010dkov\u00e9ho cukru<\/span><\/p>\n

3 g soli<\/span><\/p>\n

150 g studen\u00e9ho m\u00e1sla, nakr\u00e1jen\u00e9ho na kosti\u010dky<\/span><\/p>\n

1 vejce<\/span><\/p>\n

Lentilky nebo jin\u00e9 barevn\u00e9 dra\u017e\u00e9<\/span><\/p>\n

Postup si prohl\u00e9dn\u011bte na videu:<\/span><\/p>\n

https:\/\/www.youtube.com\/watch?v=2AeYd8D-av0&t=16s<\/span><\/a><\/p>\n

Elegantn\u00ed d\u00fd\u0148ov\u00e9 dort\u00edky<\/span><\/h3>\n

Nejste fanou\u0161ky stra\u0161ideln\u00fdch \u0161klebiv\u00fdch dekorac\u00ed? Zvolte n\u011bco elegantn\u00edho.\u00a0<\/span><\/p>\n

Suroviny:<\/span><\/p>\n

160 g m\u00e1sla<\/span><\/p>\n

180 g hladk\u00e9 mouky<\/span><\/p>\n

150 g cukru<\/span><\/p>\n

2 vejce<\/span><\/p>\n

40 g kakaov\u00e9ho pr\u00e1\u0161ku<\/span><\/p>\n

1 l\u017ei\u010dka vanilkov\u00e9ho extraktu<\/span><\/p>\n

60 ml ml\u00e9ka<\/span><\/p>\n

60 ml smetany<\/span><\/p>\n

1 l\u017ei\u010dka su\u0161en\u00e9ho dro\u017ed\u00ed<\/span><\/p>\n

1 l\u017ei\u010dka soli<\/span><\/p>\n

Na polevu a stopku:<\/span><\/p>\n

200 g b\u00edl\u00e9 \u010dokol\u00e1dy<\/span><\/p>\n

50 ml smetany<\/span><\/p>\n

oran\u017eov\u00e9 potravin\u00e1\u0159sk\u00e9 barvivo<\/span><\/p>\n

zelen\u00fd fond\u00e1n<\/span><\/p>\n

Postup si prohl\u00e9dn\u011bte na videu:<\/span><\/p>\n

https:\/\/www.youtube.com\/watch?v=CJr4v8cujUo&t=30s<\/span><\/a><\/p>\n

Recepty ve stylu Zabij m\u011b pomalu: 60-90 minut<\/span><\/h2>\n

Pokud jste zru\u010dn\u00ed a m\u00e1te \u010das, v\u00e1\u0161 kost\u00fdm je hotov\u00fd cobydup nebo jste prost\u011b zku\u0161en\u00ed kucha\u0159i, jste tu na spr\u00e1vn\u00e9m m\u00edst\u011b. P\u0159\u00edprava t\u011bchto halloweensk\u00fdch recept\u016f m\u016f\u017ee trvat trochu d\u00e9le, ale jsou tak skv\u011bl\u00e9, \u017ee s nimi rozhodn\u011b ud\u011bl\u00e1te dojem.<\/span><\/p>\n

Lebkov\u00e9 muffiny<\/span><\/h3>\n

Jsou d\u011bsiv\u00e9, ale pouze pokud se dostanete na v\u00e1hu potom, co je v\u0161echny sn\u00edte. Jsou vynikaj\u00edc\u00ed a m\u016f\u017eete si je vychutn\u00e1vat cel\u00fd halloweensk\u00fd t\u00fdden, abyste si prodlou\u017eili oslavy.<\/span><\/p>\n

\"\"<\/p>\n

Suroviny:<\/span><\/p>\n

3 vejce<\/span><\/p>\n

200g cukru<\/span><\/p>\n

150 ml ml\u00e9ka<\/span><\/p>\n

300 g hladk\u00e9 mouky<\/span><\/p>\n

3 l\u017ei\u010dky pr\u00e1\u0161ku do pe\u010diva<\/span><\/p>\n

3 l\u017e\u00edce holandsk\u00e9ho kakaa<\/span><\/p>\n

k\u016fra z pomeran\u010de<\/span><\/p>\n

Postup:<\/span><\/p>\n

    \n
  1. Pros\u00e1tou mouku sm\u00edchejte s dro\u017ed\u00edm a pomeran\u010dovou k\u016frou.\u00a0<\/span><\/li>\n
  2. V m\u00edse elektrick\u00fdm \u0161leha\u010dem \u0161lehejte vejce spolu s cukrem na maxim\u00e1ln\u00ed v\u00fdkon, dokud sm\u011bs nezdvojn\u00e1sob\u00ed objem a nez\u00edsk\u00e1 bledou barvu.<\/span><\/li>\n
  3. Sni\u017ete v\u00fdkon a do sm\u011bsi p\u0159idejte ml\u00e9ko.<\/span><\/li>\n
  4. St\u011brkou do t\u00e9to sm\u011bsi p\u0159idejte odlo\u017eenou mouku a michejte, dokud se sm\u011bs nespoj\u00ed.<\/span><\/li>\n
  5. T\u011bsto rozd\u011blte do dvou misek a do jedn\u00e9 z nich p\u0159idejte kakaov\u00fd pr\u00e1\u0161ek.<\/span><\/li>\n
  6. Jednou ze sm\u011bsi napl\u0148te ko\u0161\u00ed\u010dky na muffiny do 2\/3 jejich objemu. Druh\u00e9 t\u011bsto p\u0159endejte do cukr\u00e1\u0159sk\u00e9ho s\u00e1\u010dku, nebo cukr\u00e1\u0159sk\u00e9 l\u00e1hve a za\u010dn\u011bte s n\u00edm malovat po\u017eadovan\u00e9 tvary do t\u011bsta v ko\u0161\u00ed\u010dc\u00edch.<\/span><\/li>\n
  7. Muffiny pe\u010dte 15-20 minut v troub\u011b na 170 \u00b0C. P\u00e1r\u00e1tkem zkontrolujte, zda jsou hotov\u00e9 (mus\u00ed vyj\u00edt z muffinu \u010dist\u00e9, bez t\u011bsta). A je hotovo.<\/span><\/li>\n<\/ol>\n

    D\u00fd\u0148ov\u00fd chl\u00e9b<\/span><\/h3>\n

    A samoz\u0159ejm\u011b na rozlou\u010denou a na z\u00e1v\u011br: n\u00e1\u0161 d\u00fd\u0148ov\u00fd chl\u00e9b. Chl\u00e9b, kter\u00fd m\u016f\u017eete up\u00e9ct v kteroukoli ro\u010dn\u00ed dobu, ale nikdy nebude chutnat tak dob\u0159e jako na Halloween.\u00a0<\/span><\/p>\n

    \"\"<\/p>\n

    Suroviny:<\/span><\/p>\n

    500 g chlebov\u00e9 mouky<\/span><\/p>\n

    180 ml vody<\/span><\/p>\n

    20 g \u010derstv\u00e9ho dro\u017ed\u00ed<\/span><\/p>\n

    10 g soli<\/span><\/p>\n

    325 g d\u00fd\u0148ov\u00e9ho pyr\u00e9 (z pe\u010den\u00e9 d\u00fdn\u011b)<\/span><\/p>\n

    25 g medu<\/span><\/p>\n

    d\u00fd\u0148ov\u00e9 ko\u0159en\u00ed dle chuti<\/span><\/p>\n

    Postup:<\/span><\/p>\n

      \n
    1. D\u00fdni hokkaido rozkrojte nap\u016fl a pe\u010dte v troub\u011b na 200 \u00b0C, dokud po prop\u00edchnut\u00ed no\u017eem nezm\u011bkne.<\/span><\/li>\n
    2. Dro\u017ed\u00ed rozpus\u0165te ve vod\u011b a p\u0159idejte zbytek ingredienc\u00ed (v\u010detn\u011b d\u00fd\u0148ov\u00e9 du\u017einy). Hn\u011b\u0165te asi 15 minut, dokud nez\u00edsk\u00e1te hladk\u00e9 a homogenn\u00ed t\u011bsto.<\/span><\/li>\n
    3. Z t\u011bsta vytvarujte kouli a nechte ji kynout v m\u00edse vymazan\u00e9 olejem a dob\u0159e zakryt\u00e9 asi 2 hodiny, nebo dokud neuvid\u00edte, \u017ee zdvojn\u00e1sob\u00ed sv\u016fj objem.<\/span><\/li>\n
    4. T\u011bsto rozd\u011blte na dva d\u00edly, prohn\u011b\u0165te a vytvarujte op\u011bt dv\u011b kuli\u010dky.\u00a0<\/span><\/li>\n
    5. Vezm\u011bte prov\u00e1zek a pono\u0159te jej do oleje. \u010cty\u0159ikr\u00e1t ho ot\u00e1\u010dejte kolem koule, dokud nevytvo\u0159\u00ed 4 segmenty. Je d\u016fle\u017eit\u00e9 neutahovat prov\u00e1zek, proto\u017ee t\u011bsto mus\u00ed je\u0161t\u011b podruh\u00e9 vykynout. Pot\u00e9 kousky zakryjte a nechte asi 45 minut kynout.<\/span><\/li>\n
    6. P\u0159edeh\u0159ejte troubu na 200 \u00baC a b\u011bhem oh\u0159evu vlo\u017ete na dno trouby kovovou n\u00e1dobu, aby se tak\u00e9 zah\u0159\u00e1la.<\/span><\/li>\n
    7. Vlo\u017ete kousky chleb\u016f do trouby na plech nebo pek\u00e1\u010dek a do n\u00e1doby, kterou jsme p\u0159edt\u00edm um\u00edstili dovnit\u0159, nalijte sklenici vody, aby se b\u011bhem prvn\u00edch 10 minut pe\u010den\u00ed vytvo\u0159ila p\u00e1ra.<\/span><\/li>\n
    8. Po prvn\u00edch 10 minut\u00e1ch vyjm\u011bte n\u00e1dobu s vodou a pokra\u010dujte v pe\u010den\u00ed dal\u0161\u00edch 20-25 minut.<\/span><\/li>\n
    9. Vyjm\u011bte bochn\u00edky a nechte vychladnout na m\u0159\u00ed\u017ece. P\u0159ed konzumac\u00ed opatrn\u011b odstra\u0148te prov\u00e1zek.<\/span><\/li>\n<\/ol>\n

       <\/p>\n

      J\u00eddlo a oslava jdou v\u017edy ruku v ruce, tak\u017ee p\u0159i slavnostech, jako je tato, si nem\u016f\u017eeme nechat uj\u00edt p\u0159\u00edle\u017eitost postr\u010dit v\u00e1s do kuchyn\u011b a pov\u011bsit v\u00e1m kolem pasu z\u00e1st\u011bru. Ale hlavn\u011b si nezapome\u0148te proces tvorby u\u017e\u00edvat stejn\u011b jako v\u00fdslednou dobrotu. Vesel\u00fd Halloween!<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

      Podzim je v pln\u00e9m proudu a na dve\u0159e pomalu ale jist\u011b klepe Halloween. Obl\u00edbili jste si taky tento \u201camerick\u00fd\u201d sv\u00e1tek? My jo! Proto\u017ee p\u0159edstavuje skv\u011blou p\u0159\u00edle\u017eitost pobavit se, vyu\u017e\u00edt na\u0161i kreativitu a\u0165 u\u017e p\u0159i v\u00fdzdob\u011b nebo kost\u00fdmu na p\u00e1rty, a samoz\u0159ejm\u011b sk\u00fdt\u00e1 ohromn\u00e9 mo\u017enosti v kuchyni. Milujeme halloweensk\u00e9 ve\u010d\u00edrky pln\u00e9 stra\u0161ideln\u00e9ho a origin\u00e1ln\u00edho ob\u010derstven\u00ed, kter\u00e9 […]<\/p>\n","protected":false},"author":167,"featured_media":76454,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[592,614,646,876],"tags":[],"class_list":["post-76452","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-vareni","category-inspirace","category-kitchen-tipy","category-recepty"],"acf":[],"yoast_head":"\nJednoduch\u00e9 a origin\u00e1ln\u00ed recepty na Halloweensk\u00fd ve\u010der | Teka CZ\/SK - Kuchyn\u00edm d\u00e1v\u00e1me du\u0161i<\/title>\n<meta name=\"description\" content=\"Podzim je v pln\u00e9m proudu a na dve\u0159e pomalu ale jist\u011b klepe Halloween. Obl\u00edbili jste si taky tento \u201camerick\u00fd\u201d sv\u00e1tek? My jo! Proto\u017ee p\u0159edstavuje skv\u011blou p\u0159\u00edle\u017eitost pobavit se, vyu\u017e\u00edt na\u0161i kreativitu a\u0165 u\u017e p\u0159i v\u00fdzdob\u011b nebo kost\u00fdmu na p\u00e1rty, a samoz\u0159ejm\u011b sk\u00fdt\u00e1 ohromn\u00e9 mo\u017enosti v kuchyni. Milujeme halloweensk\u00e9 ve\u010d\u00edrky pln\u00e9 stra\u0161ideln\u00e9ho a origin\u00e1ln\u00edho ob\u010derstven\u00ed, kter\u00e9 m\u00e1 sv\u00e9 kouzlo jedinkr\u00e1t v roce. 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