Oven buying guide
How to choose the perfect oven for your kitchen
Choosing an oven doesn’t have to be complicated. At Teka, we make it easy. This guide will help you understand oven types, the features that really matter, and how to choose the one that fits your cooking style and your kitchen.
Types of ovens
Every cook has different needs. Here’s a quick overview of the main oven types and when to use them.
Steam ovens
The gentle cookers. Teka offers both combi ovens, which mix steam with hot air for toasts and bread, and 100% steam ovens for healthy, nutrient-rich dishes.
Multifunction ovens
The all-rounders. With different heating modes like fan, grill, and convection, they adapt easily to every recipe, whether it’s bread, pizza, or pastries for the weekend!
Conventional ovens
The classics. Heat comes from the top and bottom, making them easy to use and great for roasting, casseroles, and basic baking when you want straightforward results.
Combi ovens
Smart and versatiles. They mix technologies like steam with heat or oven with microwave, saving time and space while giving you more options in everyday cooking.
Size and capacity
Choosing the right oven size depends on your kitchen space and how many people you cook for. From compact models to extra-large solutions, there’s a perfect fit for every lifestyle and cooking habit.
Standard ovens
60x60cm fits most families
The most common choice for most kitchens. With generous capacity, they let you cook family meals, roasts, and multiple trays at once. A perfect balance between size, performance, and versatility.
Compact ovens
45x60cm ideal for small kitchens
Smaller in height but big in functionality. Ideal for small kitchens or when combining appliances in column. They save space while still offering all the essential features for everyday cooking.
Extra-large ovens
60x90cm for large roasts
Designed for big families and food lovers. Their wide interior makes it easy to prepare large roasts, pizzas, or several dishes at once. Perfect if you love entertaining at home.
Compact doesn’t mean limited. Compact ovens can be combined with warming or vacuum drawers to perfectly fill a 60x60cm niche. This makes them ideal for small households that want to maximize space without giving up full performance.
They also offer modular design freedom: place a 6x60cm steam oven next to a combi oven + microwave and add a vacuum drawer underneath.
The possibilities for creating your own cooking stations are endless.
Installation options
Your oven should fit perfectly into your kitchen design. These are the two main installation types to consider.
Built-in ovens
Integrated directly into your cabinetry, they save counter space and create a seamless, modern look. Perfect for those who value style and functionality in one.
Table-top ovens
Placed directly on the countertop or as part of a cooker, they are easier to move and install. A good choice if you want flexibility or built-in isn’t an option.
Cookers
Combine oven and hob in one appliance. Usually free-standing for a maximum flexibility, but also available in under-mount versions for a more integrated kitchen style.
Find the style that matches your kitchen
In case you are one of those who think that design matters as much as performance, like us, you also need to know that Teka offers a wide variety of finishes and special editions so you can match your oven to your kitchen style. From timeless steel to bold colors and exclusive collections, there’s a Teka oven for every home.
Van Gogh Museum Edition
The first complete kitchen edition inspired by Van Gogh’s art. Designed in collaboration with the Van Gogh Museum in Amsterdam, this unique edition is a tribute to his legacy through household appliances. The edition is available in ovens, compact ovens, microwaves, induction and gas hobs, hoods, and a fridge.
Infinity G1 Edition
Created in collaboration with the renowned design studio Italdesign Giugiaro, this edition blends innovation with elegance. Its black matte finish combined with refined copper details gives the oven a distinctive, sophisticated look that transforms any contemporary kitchen.
NEO Series
Teka’s most popular oven, reinvented. Available in black glass with stainless steel, full black, or in white. Neo ovens feature a strong, ergonomic handle and a larger, brighter display for easier everyday use.
Designed to shine and built to last.
Country Style Edition
A rustic-inspired collection, available in anthracite or vanilla. Designed to bring warmth and tradition to kitchens with a more classic or country feel.
Urban Colors Edition
Inspired by iconic urban elements from the biggest capitals of the world, such as London, Berlin or Amsterdam. Choose your favorite color among five different collections. For the first time, you can have all the appliances in your kitchen in the same color.
Special features
Modern ovens don’t just heat food, they help us cook smarter. Special features are designed to make everyday recipes easier, healthier, and more enjoyable. Some functions save time, others improve taste or texture, and many open up new possibilities in the kitchen.
When choosing your oven, think also about how you like to cook and which functions will truly make a difference for you.
FullSteam function
Cook with 100% steam for healthy, tender dishes. Perfect for vegetables, fish, and recipes where flavor and nutrients need to be preserved without losing texture.
EasySteam function
Combine steam and heat for fluffier, juicier results. No water tank needed. Just use the special tray at the bottom of the oven to generate steam while cooking.
AirFry function
An air fryer built into your oven. Save countertop space and cook with hot air for healthier, crispy dishes. Usually includes a perforated tray for even better results.
Pizza function
Reach up to 340ºC, the ideal temperature for authentic Neapolitan pizzas. Enjoy golden, crispy bases and perfectly melted toppings, just like in a traditional pizzeria.
SteakGrill
The grill reaches up to 700ºC to cook juicy and tender meat inside your oven. A must-have for meat lovers, especially when combined with the cast-iron tray.
SurroundTemp
Technology that distributes heat evenly throughout the oven. Ensures your recipes are cooked perfectly inside and out, without overcooking or cold spots.
Cook assistant
Automatic settings that adjust temperature and time for you. Just select a dish, and the oven takes care of the rest with reliable, tasty results.
Teka Home app
Ovens with WiFi connectivity that can be controlled through an app. Cook from your sofa or adjust settings remotely with total peace of mind.
Cleaning systems
Cleaning doesn’t have to be a chore. Modern ovens include systems that save time and effort.
Pyrolytic cleaning
The oven heats to 500ºC, turning grease and food residues into ash. When it cools, you simply wipe it away. No scrubbing needed.
SteamClean
Using the power of water steam, this cleaning system softens grease and dirt inside the oven. In just a few minutes, your oven is clean with almost no effort.
HydroClean
Fill the bottom tray with water and a drop of detergent, and the system transforms it into steam. Dirt loosens quickly, so you only need to wipe with a cloth.
BrightClean
Teka ovens feature a special enamel that prevents dirt from sticking to the surface. Cleaning is simpler, and your oven stays spotless for longer.
Special accessories
Accessories can make a big difference in how you cook and enjoy your oven. Some are included with certain models, while others can be purchased separately. Knowing them, and choosing the ones that suit your cooking style, will help you get the best results every day.
The SteamBox
Turn your oven into a steamer and cook without oil preserving the original flavour, texture and aroma of food with The SteamBox kit. It includes two individual trays to cook a variety of recipes.
Pizza stone
This ceramic stone is the best ally to prepare the perfect crunchy pizza or any homemade dough with perfect results, thanks to its heat resistance and non-stick surface that will make the dough release easily after baking.
DualPro Titanium tray
Non-stick cast iron tray with maximum scratch resistance. The only one that allows cooking in the oven and on the induction hob and gas.
Telescopic guides
Slide trays in and out smoothly and safely. They make it easier to check your food without effort and reduce the risk of burns. They are also removable for an easy cleaning of the oven.
FryMaster Box
Special tray with perforations that have been designed to allow perfect air circulation. Food is cooked evenly without the need to turn it upside down.
Cast-iron grid
Strong and durable, it retains heat for longer. Great for searing meat, grilling vegetables, or baking dishes that need extra intensity.
MeatProbe
Precise cooking point from inside of every piece of food. You will get the right texture you are looking for in your dishes through a complete control of the cooking temperature.
Warming drawer
Keep dishes warm until serving, gently proves dough, or preheats plates for a perfect meal. Practical every day and an elegant complement to your oven.
Vacuum drawer
Vacuum-seal food to keep it fresh for longer, portion ingredients, or prepare them for sous-vide cooking. A versatile accessory that saves waste and unlocks professional results at home.
Featured ovens
Here are some of Teka’s most popular ovens that bring together many of the features you’ve just discovered:
What types of ovens are available and which one is best suited to my cooking style?
- Conventional ovens (top and bottom heat): these ovens are ideal for classic baking, for example, stews and roasts.
- Multifunction ovens: these ovens include fan, grill and convection modes, giving you the flexibility you need to make recipes such as bread, roasts or cakes.
- Steam or Combi ovens: these ovens combine steam with hot air (or even microwave functions) to preserve nutrients and ensure the texture of your recipes.
- Compact, built-in or extra-large formats: the format does not change the functionality as much as the capacity and layout. We recommend using compact ovens when space is limited, or extra-large ovens (e.g. 60×90 cm) for large family meals.
Teka tip: if you bake often, a combination or steam oven is a good option. For everyday cooking in general, a built-in multifunction oven usually offers the best balance.
How do I choose the right size and capacity for my kitchen oven?
- The standard size (60×60 cm) is the most common, ideal for families and typical kitchen layouts.
- Compact ovens (45×60 cm) are perfect for smaller homes and kitchens, or when combined with other appliances.
- Extra-large ovens (60×90 cm or large capacity) are suitable for those who cook for large groups or entertain guests, as they offer plenty of space for large roasts or multiple dishes.
Also consider the usable internal capacity (measured in litres) and how many trays you will be using simultaneously. Some Teka models offer two independent cooking zones in the same space.